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Chef de partie - Plein Publiek Bxl - New restaurant opening soon
Congé NV
Join our team at Plein Publiek Brussels!
At Plein Publiek, we want to surprise our guests – not only with the stunning location in the heart of Brussels, but with the warmth and hospitality that define who we are. The very first and very last thing every guest should experience is a big, genuine hospitality smile.
As Sous Chef, you live and breathe hospitality. You’re an ambitious culinary professional who brings passion, craftsmanship, and creativity
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